Diners, Drive-Ins and Dives · Season 7, Episode 8
Honky Tonk BBQ (Chicago, IL), Pizzalchik (Boise, ID), Lucky's Cafe (Cleveland, OH) Guy Fieri finds three local joints doing scratch cooking their way. In Boise, Idaho, a family restaurant doing this trifecta: brick oven pizza, remarkable salads, and roasted chicken; In Cleveland, Ohio, a coffee shop turned restaurant where the bread's from scratch, the corned beef is house-brined, and veggies are grown out back; And in Chicago, a barbeque joint doing Memphis style dry rub for everything from brisket to beef tips and ribs.
Episode 8 of Season 7 from Diners, Drive-Ins and Dives — available to stream in HD on any device.
Join the conversation
Sign in to leave a comment
No comments yet
Be the first to share your thoughts!
Recommended
Nightmares of Nature
The Real Murders on Elm Street
Interrogation Raw
My Happy Place
Locals Welcome
Built in Birmingham: Brady & the Blues
The Death Investigator with Barbara Butcher
Victoria Beckham
Fugitives Caught on Tape
Knife Edge: Chasing Michelin Stars
Search for movies, TV shows, collections, manga, or people
Trending Now